Disaster Response Questionnaire
(Procedures for Re-Opening Food Establishments)
1. How long was the power out at your facility?
2. What is the food temperature in the refrigerator? freezer?
3. Was there flooding?
4. Was the ice machine turned off?
5. Name and location of facility?
6. Phone number
7. Name of caller?
Note: Keep a list of food items that have been discarded.
(See power outage or flooding flow chart)
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The Craven 300th Website Lives On!
The year of celebration marking Craven County’s 300th Anniversary is coming to an end, but the website is not. As we move forward into the next 100 years, it will be used to share information gathered during 2012 and to help further the knowledge of citizens and visitors about the county. Please continue to visit the site to view ongoing developments.